Avanti Destinations is enticing travelers with new culinary experiences in South America.
Avanti provides more than 100 different options for culinary exploits in the region and has enhanced these offerings with opportunities to sample Andean wine, explore the region's coffee, chocolate and more.
New add-on food and drink options in Central and South America include private or shared food, wine, whiskey, chocolate and coffee experiences are well as cooking classes.
There are more than 10 new options added to the list including the chance to explore a With Doctor's market and sip Andean whisky in La Paz, Bolivia; attend a culinary workshop in Santiago, Chile; take a cooking class with a local family in Cuzco, Peru; and a private tour of the San Telmo Market in Buenos Aires, Argentina.
Further sweetening the deal, travel agents can earn an additional $100 bonus commission for each Avanti booking of at least $2,500 made between June 1, 2018, and August 31, 2018, for travel taking place between October 1, 2018, and March 31, 2019, anywhere in Central and South America, Europe and Asia.
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