For travelers looking to have extra fun when visiting Orlando, they will be happy to learn Walt Disney World is offering more alcohol than ever.

Despite Disney’s Magic Kingdom being alcohol-free for most of its existence, the theme park started serving booze at its Be Our Guest restaurant in 2012 and the floodgates were officially opened.

With the support of visitors and the demand for more restaurants serving alcohol, the final two table-service facilities at Disney World that didn’t serve booze, the Crystal Palace and the Plaza Restaurant, have made the jump into the market.

The Crystal Palace and the Plaza Restaurant will now serve guests 21 years and up an assortment of alcoholic beverages, including beer, wine and specialty cocktails.

At the Crystal Palace, the menu will now feature three different kinds of beer, a cider, multiple wine offerings and a mimosa made with Domaine Ste. Michelle bubbly.

As for the Plaza Restaurant, it will offer the same alcoholic options as the Crystal Palace, but their signature cocktail is a sangria made with Kenwood Sauvignon Blanc, pineapple juice, spice, and fruit.

While Disney’s counter service locations do not serve alcohol, they offer visitors many other tasty treats that have earned the theme park rave food reviews.