Royalton Helps Travelers Stay Fit on Vacation

Image: PHOTO: Royalton Fit (photo courtesy Royal Luxury Resorts)
Image: PHOTO: Royalton Fit (photo courtesy Royal Luxury Resorts)
Janeen Christoff
by Janeen Christoff
Last updated: 1:00 PM ET, Fri July 13, 2018

Royalton Luxury Resorts has expanded its All-in Luxury® program to include fitness and wellness.

After finding that more and more guests placed an emphasis on health and wellness while on vacation, the resort company decided to enhance its all-inclusive experience to include a wide variety of classes taught by professional and certified instructors.

The new Royalton Fit™ program offers more than 500 fitness classes per month (depending on location) with nearly 120 each week at each of Royalton's resorts in Mexico, Jamaica, Dominican Republic and Saint Lucia.

Fitness classes are offered at every level and include popular fitness trends such as Aqua Fit, Cross Fit, TRX, cycling, yoga, Zumba and more. Guests can also take advantage of their resort setting, partaking in beach boot camps and sunrise yoga.

Royalton Fit™ was developed by George and Belinda Kiriakou, the resort company's award-winning team of fitness and health experts.

George Kiriakou has more than 25 years of experience as a bodybuilder, a professional wrestler, a professional fighter, a fitness instructor and a fitness entrepreneur and now leads the sports and fitness program at Royalton Resorts.

Belinda Kiriakou is a fitness cover model and a weight loss and lifestyle coach as well as Canada's Champion IFBB Pro Bikini Athlete. She focuses on strength training movements and yogic flows to complement higher intensity workouts that provide quicker recovery and effective muscle building.

Their most recent offering is the Boga Fit Mat classes at Royalton Riviera Cancun. The class was launched by the Kiriakous and uses a mat that floats on water, adding difficulty to yoga, Pilates and kickboxing.

Royalton's fitness program will extend beyond the gym to its culinary offerings. The resorts are also introducing vegan options to all of its menus and dedicating a section of the buffet, Gourmet Marche, to include vegan items, as well as gluten-free and vegetarian options.


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