Now in its eighth consecutive year, the Barbados Food and Rum Festival has become a must-attend celebration of all things culinary.
The fest has showcased the talent of both local and international chefs and mixologists, as well as helping cement Barbados' reputation as the "Culinary Capital of the Caribbean".
The main events take place over the course of one long weekend in November each year-this year the festival runs from November 16-19. Here's what you should expect during a visit and how else you can entertain yourself on the island during any free time.
What Foodie Events Can I Expect?
The festival kicks off in the historic fishing village of Oistins, where local chefs will be grilling up a whole array of fresh meats and seafood while also performing a cook-off under the stars.
After that, there are several "Gourmet Safaris" held over the course of the festival; They feature top international chefs cooking up a specially-selected menu at several of the island's fine dining restaurants.
Finally, on the last evening of the festival, visitors can enjoy the Feet in the Sand beach party, held on the shoreline of Needham's Point Beach, where live musical performances and food tasting stations provide an atmospheric backdrop.
Then there's the inevitable sunbathing and pool lounging that comes with a Barbados vacation-that should be a given.
But for a taste of history, you can take a tour around St Nicholas Abbey, a 17th Century sugar plantation and mansion, or stroll around the Barbados Museum and Historical Society. The limestone caverns of Harrison's Cave is a fascinating natural phenomenon, as is Animal Flower Cave, complete with coral floor and natural rock pools.
And for something completely different, spend a few hours watching the horse racing at Garrison Savannah Racetrack, a historic racing venue where you can also dine on traditional Barbadian food.
Find out more about the Barbados Food and Rum Festival, including full lineup and timings, on the official website.
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